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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Taco Salad Recipe

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This recipe for Taco Salad is from The Hillsborough Food Pantry Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb hamburg, browned w/ El Paso Taco Seasoning.
Bunch of scallions
2 cups shredded mexican cheese
1 head lettuce diced
2 chopped tomatoes
1 can red kidney beans, drained
1 bag Doritos, crushed
1 small bottle Robusto Italian salad dressing
Directions:
Directions:
Brown hamburg with an envelope of El Paso taco seasoning, drain. In large bowl add all ingredients except Doritos and salad dressing. One half hour prior to serving, add crushed Doritos and salad dressing, toss well.

 

 

 

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