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Raspberry Bars Recipe

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This recipe for Raspberry Bars is from The Hatt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C butter or margarine
1 C brown sugar (packed)
1 1/2 C flour
1/2 tsp salt
1/2 tsp baking soda
1 1/2 C rolled oats
1 tsp lemon juice
2/3 C raspberry jam
Directions:
Directions:
In large bowl cream butter and sugar until fluffy.
In small bowl mix together flour, salt and soda. Stir into creamed mixture. Add oats and 1/4 C water. Mix until crumbly. Firmly pat half the mixture into a greased 13 x 9 x 2 in pan.
Stir lemon juice into jam, spread over base.
Sprinkle with remaining crumbs.
Bake at 350º for 25 minutes
Number Of Servings:
Number Of Servings:
12 squares
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
These squares really add a pleasing smell to the kitchen while cooking.

 

 

 

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