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"The belly rules the mind."--Spanish Proverb

Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from All My Children Gotta Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. round or sirloin steak
3 beef bouillon cubes
1 c. boiling water
3 tblsp. flour
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. vegetable oil
1 cup chopped onion
1 (14 oz.) can mushrooms
1 tbsp. Worcestershire sauce
1 c. sour cream
Cooked noodles or rice
Directions:
Directions:
Dissolve bouillon cubes in boiling water. Set aside. Combine flour and seasonings. Toss meat with flour. Brown meat in oil. Add onion and bouillon to meat. Stir thoroughly. Cook on low, covered, for 1 1/2 hours or until meat is tender. Add mushrooms and Worcestershire sauce. Fold in sour cream. Heat thoroughly, but do not boil. Serve hot over buttered noodles or rice.

 

 

 

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