"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cheesy Potato Soup Recipe

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This recipe for Cheesy Potato Soup, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Van Hofwegen Family
Added: Sunday, January 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. boiling water
2 c. diced potatoes
1/2 c. sliced carrots
1/2 c. diced/chopped onion
1 1/2 tsp. salt
1/4 tsp. pepper
1/2 c. butter
1/4 c. flour
2 c. milk
2 c. shredded cheddar cheese
1 c. diced cooked ham

Directions:
Directions:
Add vegetables to boiling water. Cover and simmer for 30 min. Do not drain. Melt together over low heat butter, flour and milk, stirring occasionally. Remove from heat and stir in cheese until melted. Combine cheese mixture, ham and uncooked vegetables. Enjoy with warm, fresh bread!

Personal Notes:
Personal Notes:
This is a family favorite!

 

 

 

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