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Pineapple Pie Recipe

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This recipe for Pineapple Pie is from Herring Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (14 oz) sweetened condensed milk
1/4 C lemon juice
1 can (8 oz) crushed pineapple - undrained
1 carton (8 oz) frozen whipped topping, thawed
1 prepared graham cracker crust (9 inches)
Directions:
Directions:
In a bowl, mix milk, pineapple and lemon juice. Fold in whipped topping. Pour into graham cracker crust. Chill until serving.
Number Of Servings:
Number Of Servings:
8 servings

 

 

 

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