"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Pizza Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pizza Soup, by , is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jan Lance
Added: Sunday, January 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 24-32 oz jar of your favorite tomato based pasta sauce
2 cups water
1/2 lb sliced pepperoni, quartered
1/2 lb Italian, or bulk breakfast sausage skins removed
1 medium bell pepper diced
1 medium onion diced
1/2 lb mushrooms sliced
1/2 lb shredded mozzarella cheese

Directions:
Directions:
Crumble and brown sausage. Saute vegetables in sausage drippings until crisp tender. Pour jar of pasta sauce in soup pot or sauce pan, add all other ingredients except cheese. Heat until simmering. Ladle into soup bowls and top with mozzarella cheese.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1/2 hour
Personal Notes:
Personal Notes:
This is a great soup for when you want pizza but don't have the cash to order out or the time to make dough. It is very satisfying!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

218W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!