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Holly Taters Recipe

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This recipe for Holly Taters, by , is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mabel Johnson Holleman
Added: Sunday, January 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. Parmesan Cheese
1/4 c. Flour
1 tsp Chicken Seasoning
3/4 tsp salt
3/4 tsp pepper
1 stick butter
6 large potatoes, cut into wedges

Directions:
Directions:
Melt butter in pan. Combine Parmesan cheese, flour, chicken seasoning, salt and pepper, put into plastic bag, add potato wedges, shake until potatoes are coated well. Bake 30 minutes at 400

 

 

 

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