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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pretzel Mustard Dip Recipe

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This recipe for Pretzel Mustard Dip is from The Leith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup mayonnaise
1/4 cup prepared yellow or dijon mustard
2 tbsp. finely chopped onion
1 tbsp. ranch salad dressing mix
2 1/4 tsp. prepared horseradish
Pretzels
Directions:
Directions:
1. In a small bowl, combine the mayonnaise, mustard, chopped onion, salad dressing mix, and horseradish.

2. Cover and refrigerate for at least 30 minutes. Serve with pretzels
Number Of Servings:
Number Of Servings:
1/2 cup

 

 

 

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