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Chicken and Broccoli Recipe

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This recipe for Chicken and Broccoli, by , is from Grandma Peggy's Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Michael Ellett
Added: Thursday, January 22, 2009
Category:
Category:
Ingredients:  
Ingredients:  
Cook 4-6 chicken Breasts in water for 45 minutes to an hour (until done)
Cool, then debone (use boneless cutting each breast in halves or 3rds works great)
2 full heads broccoli cut up (Flowers and stems)
Cook Broccoli (Best steamed)
Place broccoli in baking dish and lay chicken breasts on broccoli. Pour sauce over chicken and bake at 350 degrees for 20-25 minutes
Sprinkle top with curry powder
Sauce: (double sauce recipe)
1 can cream of chicken soup
½ cp mayonnaise
1 Tsp lemon juice
¼ Tsp curry powder
Directions:
Directions:
Mix all together to pour over chicken

 

 

 

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