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STEAK FINGERS Recipe

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This recipe for STEAK FINGERS, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MARIO SMITH
Added: Thursday, January 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 egg
1/2 c milk
1/2 c flour
oil for frying

Directions:
Directions:
Roll ground beef into cylinders about the size of your finger. In a bowl mix egg and milk. In another bowl put flour. Dip meat cylinders into egg mixture and then into flour. Drop in deep fat fryer until golden brown, then drain. Serve with mashed potatoes.

Personal Notes:
Personal Notes:
This is MARIO'S and DONALD'S favorite lunch.

 

 

 

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