"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cole Slaw Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cole Slaw, by , is from The Friends and Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wendy Gowen
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Head OF cabbage
4 green apples grated
1 red pepper
1 stalk celery
1 red onion
1/2 carrot
2 c. Mayonnaise
1/4 c. sugar
Splash of red wine vinegar
Splash of Tabasco
1/2 lemon squeezed (lemon juice)
Salt and Pepper to taste

Directions:
Directions:
Cut all vegies how you would like them to be the smaller the better. Combine all vegies in a large bowl. In a smaller bowl combine mayo, sugar, red wine, tabasco and lemon, mix and add to vegies. Salt and pepper to taste, mix thoroughly.

Number Of Servings:
Number Of Servings:
A ton
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

342W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!