"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway
1 c. of butter 1\2 of powdered sugar 1 tsp.of vanilla 2 1\4 c. of flour 1\4 tsp. of salt 3\4 c. of nuts
First, butter, sugar and vanilla. Next,mix the flour and salt together mix in the nuts. Then, chill the dough for 1 hour. Later, put the oven to 400 degrees. Then, bake dough balls 10-12 minutes until brown. Lastly, roll in sugar while still hot.
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