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Grape Jelly Meatballs Recipe

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This recipe for Grape Jelly Meatballs is from The Kaylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 12 oz. jars Heinz chili sauce
1 32 oz. jar grape jelly
1 bag meatballs (about 80 in a bag)
Directions:
Directions:
Put chili sauce and jelly in a large pot, heat until jelly is melted and sauce is smooth, stirring often. Add frozen meatballs; heat until meatballs are thawed and then simmer for 3 hours.
Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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