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Swedish Butter Cookies Recipe

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This recipe for Swedish Butter Cookies is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
1 tsp. almond extract
2 egg yolks
1 tsp. vanilla
1/2 c. sugar
2 c. flour
Directions:
Directions:
Cream butter, egg yolks, sugar and extracts til light and fluffy. Add flour, mix well. Roll in balls and flatten with glass dipped in sugar (nice and thin). Bake @400º for 10 minutes.
Preparation Time:
Preparation Time:
easy and quick
Personal Notes:
Personal Notes:
This is a very light and crumbly buttery cookie with a light almond flavor, bake til brown around the edges as they are more flavorful the darker they are (on the light side of burned, however).

 

 

 

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