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Paul's Fried Cube Steak Recipe

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This recipe for Paul's Fried Cube Steak, by , is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paul Thrasher
Added: Tuesday, January 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Cube Steak
Olive Oil
Salt and Pepper
50/50 mixture of all-purpose flour and Parmesan Cheese

Directions:
Directions:
Salt and Pepper Steaks, roll in flour/cheese mixture. Fry in olive oil over medium heat. Brown meat well, but don't over cook. Use some of the flour mixture to make gravy.

Number Of Servings:
Number Of Servings:
Varies
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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