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Broccoli Ham Ring Recipe

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This recipe for Broccoli Ham Ring is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 lb. ham, cooked
1/4 lb. broccoli, cooked
6 oz. Swiss cheese, shredded
1 tsp. lemon juice
2 cans (8 oz) refrigerator crescent rolls
1 small onion, chopped
1/2 c. fresh parsley (1/4 c. dried)
2 T. Dijon mustard

Directions:
Directions:
In a bowl; add coarsely chopped ham, broccoli, onion, parsley, cheese, mustard and juice. Mix well. Arrange crescent rolls in a circle on pizza sheet, with the roll base turned in, the points turned out. Spoon filling over base, fold points over and tuck under base at the center. (will not cover all). Bake at 350º F. for 20-25 minutes or till golden brown.

Personal Notes:
Personal Notes:
Pat Hyland's recipe.

 

 

 

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