"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Potato Candy Recipe

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This recipe for Potato Candy, by , is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Brown- Cecil Milton
Added: Tuesday, January 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
mashed potato
confectionery sugar
peanut butter

Directions:
Directions:
With a small amount of leftover mashed potatoes, add enough confectionary sugar to make a dough. Roll out dough and spread a thin layer of peanut butter on top. Roll dough into a long roll and cut into slices.

Personal Notes:
Personal Notes:
Cecil used to make this for Kim and bring it to her and her friends in college!!

 

 

 

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