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Ham Dip Recipe

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This recipe for Ham Dip is from Favorite Recipes of Mama's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg. cream cheese (softened)
1 cup sour cream
1 cup country ham, cooked and chopped
1/2 cup onions, finely minced
1/2 tsp garlic powder
hot sauce to taste
1 cup chopped pecans
2 tbsp. butter
1/2 tsp Worcestershire sauce
Directions:
Directions:
Mix first 6 ingredients together. Saute pecans in the butter and Worcestershire sauce for several minutes or until start to brown or becomes aromatic. Pour first mixture into 9 x 13 dish, cover with sautéed pecans, bake at 350 degrees for 20 minutes.
Personal Notes:
Personal Notes:
This is good to eat with wheat thin crackers.

 

 

 

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