Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Napa Cabbage Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Napa Cabbage Salad is from Hanigan Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head napa cabbage/lettuce
(can use regular cabbage)
1/4 c sliced almonds, toasted
1/4 c sesame seeds, toasted
1 pkg ramen noodles, crushed
optional: green onions

Dressing: 1/3 c sugar
1/2 c rice wine vinegar
1/3 c peanut or canola oil
1Tabl sesame oil
1/4 cup soy or tamari sauce
1 tsp grated ginger
Directions:
Directions:
Chop cabbage into bite size pieces. Add nuts and seeds and mix. Add noodles and dressing right before serving.

The dressing can be made in advance and kept in the refrigerator.
Number Of Servings:
Number Of Servings:
depends on size of cabbage but at least 6
Preparation Time:
Preparation Time:
quick

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1052W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!