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Layers of Love Chocolate Brownies Recipe

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This recipe for Layers of Love Chocolate Brownies is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4c. flour
3 eggs, divided
3/4 c. baking cocoa
2 tsp. vanilla
1/4 tsp. salt
1 c. chopped pecans
1 stick of butter, cut up
3/4 c. white chocolate chips
1/2 c. sugar
1/2 c. carmel ice cream topping
1/2 c. brown sugar
3/4 c. chocolate chips
Directions:
Directions:
Combine flour, cocoa, and salt, set aside. Beat butter, sugar, and brown sugar. Add 2 eggs, 1 @ a time, then add vanilla. Gradually add the flour mixture. Pour all, but 3/4c., into a greased 8X8 in. pan. Top with the white chocolate chips, pecans, and caramel sauce. Add 1 egg to remaining batter and beat till lighter brown in color, then add chocolate chips. Pour over top. Bake @ 350º for 35-40 min. Till middle is set.
Personal Notes:
Personal Notes:
Enjoy these warm with ice cream!! I used walnuts instead of pecans, and it was good. I also did not have the patience to wait for the batter to turn light brown in color, so I beat it for 2-3 min., it did get a little fluffier, so I think that's what you should look for.

 

 

 

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