"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Fruit Bread Recipe

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This recipe for Fruit Bread, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Hyland
Added: Monday, January 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. margarine, softened
1 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1 c. mashed ripe bananas, about 3
1/4 c. maraschino cherries, chopped
1/4 c. chocolate chips, chopped
1/4 c. nuts, chopped

Directions:
Directions:
Cream margarine and sugar. Beat in eggs. Add flour and salt alternately with bananas, beating after each addition. Stir in cherries, chocolate chips and nuts. Pour into greased 9x4x3 loaf pan. Bake 1 hour at 325. Test with toothpick to see if done.

Personal Notes:
Personal Notes:
You can chop chocolate chips in your nut chopper.

 

 

 

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