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Pear Cake Recipe

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This recipe for Pear Cake is from The Kaylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
3 eggs
1 1/2 c. oil
3 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
2 tsp. cinnamon
3 c. sliced pears
I always add chopped pecans or walnuts and craisins
Directions:
Directions:
Spray pan with Pam. Combine all ingredients, spoon into greased 10 inch bunt pan or tube pan.

Bake at 375º for 1 hour. If 2 small pans, cook about 30-35 minutes.

When I remove from oven, I go around edge of center ring and outside of pan. I have made so many of these cakes and everyone enjoys it, very moist!
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10-15 minutes

 

 

 

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