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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

24 HOUR FRUIT DESSERT Recipe

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This recipe for 24 HOUR FRUIT DESSERT is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small can crushed pineapple
1 can sliced peaches
1 can fruit cocktail
1 box vanilla jell-o pudding and pie mix
1 c heavy whipping cream
sugar
1 pkg mini marshmallows
cherries & nuts ( optional )
Directions:
Directions:
Drain fruits for three hours. Prepare pudding mix according to box directions.Whip the heavy cream and the fold into pudding. Add a small amount of sugar. Fold in fruit and marshmallows. Refrigerate 24 hours.

 

 

 

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