"The belly rules the mind."--Spanish Proverb

24 HOUR FRUIT DESSERT Recipe

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This recipe for 24 HOUR FRUIT DESSERT, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
GRAMMY
Added: Saturday, January 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 small can crushed pineapple
1 can sliced peaches
1 can fruit cocktail
1 box vanilla jell-o pudding and pie mix
1 c heavy whipping cream
sugar
1 pkg mini marshmallows
cherries & nuts ( optional )

Directions:
Directions:
Drain fruits for three hours. Prepare pudding mix according to box directions.Whip the heavy cream and the fold into pudding. Add a small amount of sugar. Fold in fruit and marshmallows. Refrigerate 24 hours.

 

 

 

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