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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Mango Chutney Recipe

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This recipe for Mango Chutney is from The Mifsud Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
25-30 Mangoes, 500gms dates, 500gms raisins, 1 bulb garlic, 500gms ginger, 12 birds eye chillies or 1 tsp cayenne pepper, 1kgs brown sugar, 1 tbsp salt, 2 x 750ml Vinegar.
Directions:
Directions:
Chop all of the fruit then make syrup with vinegar and sugar. Next add the sliced mango and other ingredients plus rest of vinegar, Boil for 2 to 3 hrs. Bottle in sterilized jars and seal.
Preparation Time:
Preparation Time:
4 hrs

 

 

 

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