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Butterbean Beef Casserole Recipe

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This recipe for Butterbean Beef Casserole, by , is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Clara Carrington-Riley
Added: Thursday, January 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Cooked butter beans
1 can tomato soup
1 1/2 lbs ground beef
cornbread mixture

Directions:
Directions:
șCook butter beans (amount you would normally cook for your family) Place beans in bottom of casserole dish. Saute ground beef (if you like onion flavor, add onion to ground beef) Place beef over beans, then soup over this (do not stir-place in layers) Next make up small amount of corn bread. (less than a cup of meal. Put a layer of cornbread mix on top. Bake @ 400 degrees until cornbread browns lightly.

 

 

 

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