"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Nick's Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nick's Pasta Salad, by , is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Watson
Added: Thursday, January 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups cooked ham, cubed
8 oz. mozzarella cheese
8 oz. creamy Italian dressing
24 oz. garden pasta twirls
1 (5 oz.) can sliced black olives

Directions:
Directions:
Cook pasta and drain. Add remaining ingredients. Cook on med-low heat until cheese is melted and ham is warm.

Can be served warm or cold.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

171W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!