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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Italian Chicken Sandwich Recipe

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This recipe for Italian Chicken Sandwich is from From The Cherry Grille, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb thin sliced boneless Chicken Breast
House Seasoning (see recipe in "Marinades and Rubs Section")
Grilled Eggplant (see recipe in "Vegetables and Side Dishes Section")
Roasted Red Peppers (see recipe in "Vegetables and Side Dishes Section")
Grilled Asparagus (see recipe in "Vegetables and Side Dishes Section")
Chiabatta loaf or rolls
Fresh Mozzerella
Balsamic Vinegar
Olive Oil
Directions:
Directions:
Over med-high heat saute chicken seasoned with House Seasoning and in pan with olive oil about 3 minutes per side.

Slice Chiabatta loaf or rolls and layer chicken, eggplant, peppers, asparagus, and fresh mozzarella.

Drizzle with balsamic vinegar and olive oil

 

 

 

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