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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Candied Sweet Potatoes Recipe

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This recipe for Candied Sweet Potatoes is from A Bushel and A Peck and A Hug Around the Neck, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 sweet potatoes, cooked, peeled and chunked
1 stick butter
1 cup brown sugar
1/2 cup white corn syrup
miniature marshmallows
Directions:
Directions:
Prepare sweet potatoes. (either by boiling in water or baking) In large sauce pan, melt the butter. Add brown sugar & syrup; cook until bubbly. Add sweet potatoes to the pan & warm sweet potatoes through. Transfer to baking dish. Cover with marshmallows. Bake in 350º oven until marshmallows turn slightly golden brown & puff up.

 

 

 

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