"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pretzel Dip Recipe

  Tried it? Rate this Recipe:
 

 

Pretzel Dip image
Pretzel Dip

 

This recipe for Pretzel Dip, by , is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Peters
Added: Thursday, January 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg cream cheese
1 pkg Hidden Valley Ranch
1/2 can beer
Shredded cheddar cheese

Directions:
Directions:
Blend together cream cheese and Hidden vallet ranch. Add 1/2 can beer and mix well. Layer dip, shredded cheese than another layer of each.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

259W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!