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DUTCH HONEY Recipe

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This recipe for DUTCH HONEY is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c brown sugar
1 c KAROŠ corn syrup
1/3 c sugar
1 c heavy whipping cream
Directions:
Directions:
Heat in a heavy saucepan until it almost boils. Stir occasionally as it cools. Keep refrigerated.
Personal Notes:
Personal Notes:
Wonderful when served on hot rolls, biscuits, pancakes.

 

 

 

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