"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Baked Goober Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Goober Beans, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa Lanum
Added: Wednesday, January 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 - 1 lb. cans pork and beans, partially drained
3/4 c. brown sugar
2 tsp. dry mustard
5 slices bacon, chopped
1/2 c. catsup

Directions:
Directions:
Empty one can of beans into 1 1/2 quart greased baking dish. Combine brown sugar and mustard and sprinkle half over the beans. Top with the other can of beans and sprinkle with remaining brown sugar, chopped bacon and catsup. Bake uncovered in 325 F. oven for 2 1/2 hours.

Number Of Servings:
Number Of Servings:
4-6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

464W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!