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Mashed Potato Cakes Recipe

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This recipe for Mashed Potato Cakes, by , is from Goodman Family and Friends Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Arnold
Added: Tuesday, January 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 medium onion,
2 tbsp. butter,
2 eggs,
1 1/2 cups mashed potatoes,
1/4 cup flour,
1/4 tsp. salt,
1/8 tsp. pepper,
1 tbsp. water

Directions:
Directions:
In a large skillet, saute onion in the butter until tender, remove from the heat. In a large bowl lightly beat 1 egg, add the onion,potatoes,flour,salt and pepper. Shape into 4 to 6 patties, place on a greased baking sheet. Lightly beat remaining egg and stir in water. Brush over potato cakes. Bake at 375 for 20 to 25 minutes or until heated through.

Personal Notes:
Personal Notes:
These are great with breakfast or dinner.

 

 

 

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