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BLUE CHEESE DRESSING Recipe

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This recipe for BLUE CHEESE DRESSING, by , is from Ethelyn's Eddibles, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ethelyn Marshall
Added: Monday, January 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 OUNCES OF BLUE CHEESE
SMALL CAN OF CARNATION MILK
1/2 t. GARLIC POWDER
1/2 t. ONION POWDER
2 CUP MAYONNAISE
1 t. PARMESAN CHEESE
1 t. LEMON JUICE

Directions:
Directions:
MIX ALL INGREDIENTS THOROUGHLY
BLENDED, CRUMPLE BLUE CHEESE BY HAND AND ADD TO MIXTURE. LET STAND OVERNIGHT.

Personal Notes:
Personal Notes:
RECIPE FROM DONNA MARSHALL.
IT WAS SERVED AT THE BOWLING ALLEY.
A MARSHALL FAVORITE

 

 

 

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