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Sinful Potatoes Recipe

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This recipe for Sinful Potatoes is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sliced bacon
3 lbs. red potatoes
1/2 tbsp. liquid crab boil
1/2 lb. Velveeta cheese, cubed
1 cup sour cream
3 green onions, chopped
1 stick butter
Salt and pepper to taste
Directions:
Directions:
Cook the bacon in a skillet until crisp and crumble into small pieces.

Cut the red potatoes into quarters, leaving the skins on. Place in large saucepan of boiling water. Add the liquid crab boil and cook until the potatoes are tender. Drain. Add bacon, Velveeta cheese, sour cream, green onions and butter. Stir until the red potatoes are mashed. Season with salt and pepper.
Number Of Servings:
Number Of Servings:
5-6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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