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Divinity Recipe

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This recipe for Divinity, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Monday, January 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. marshmallow creme
3 T. water
2 c. powdered sugar
1/2 c. nuts, chopped
1 tsp. vanilla

Directions:
Directions:
Beat the marshmallow creme, water and vanilla at high speed with large electric mixer until stiff peaks are formed. Fold in powdered sugar and nuts. Drop by teaspoonful on waxed paper and let stand until firm.

Number Of Servings:
Number Of Servings:
1 1/2 lb.

 

 

 

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