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Monkey Bread/Caramel Rolls Recipe

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This recipe for Monkey Bread/Caramel Rolls, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Wubben Kids
Added: Monday, January 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
3/4 c. brown sugar
2 T. milk
2 pkg. Pillsbury buttermilk biscuits

Directions:
Directions:
Microwave butter, sugar and milk until sugar is dissolved. Break biscuits in half. Put in greased bundt pan. Pour syrup over top.
Bake at 350 15-20 minutes.
Flip bundt pan upside down onto plate.
Pull apart caramel rolls with fork.

 

 

 

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