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MAGIC PRINCESS WANDS Recipe

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This recipe for MAGIC PRINCESS WANDS, by , is from The Lawhorn-Orschell and Our Extended Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
SYDNEY FOX
Added: Sunday, January 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 ounces white chocolate
pink, blue and yellow powdered food coloring
8 (8-inch) pretzel rods
assorted decorating sugars and sprinkles ( I like silver beads)

Makes 8 magic wands

Directions:
Directions:
Melt white chocolate according to directions. Add food coloring. Stir to blend.

Dip pretzel rods with white chocolate. Place coated pretzel rod on wax paper lined pan sprayed with non-stick spray. Decorate with sugars, sprinkles and candies while white chocolate is still warm.

I like to double dip the white chocolate then roll in my favorite silver sprinkles!

Place sheet in freezer to harden for 10 minutes.

Remove and store in air-tight container.

They are magical!

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes for a 6 year old.
Personal Notes:
Personal Notes:
You will LOVE them! Mom and dad like the pretzel rods dipped in milk chocolate, then rolled in chopped nuts.

 

 

 

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