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RED HOT SALAD Recipe

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This recipe for RED HOT SALAD, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
AUNT LOIS POTEET
Added: Sunday, January 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c boiling water
15 oz. applesauce
1/2 c red hot candies
1 large box cherry jello

Directions:
Directions:
Place the red hots into a large glass bowl. Pour 1 cup of boiling water over the red hots. Stir until the candy is dissolved. Add the cherry jello and stir until it dissolves, then add the applesauce. Stir just until mixed in. Pour mixture into a jello mold, if desired. Refrigerate until set.

Personal Notes:
Personal Notes:
This can also be made with other flavors of jello. Berry is really good!

 

 

 

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