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Spinach Quiche Recipe

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This recipe for Spinach Quiche, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Likkel
Added: Saturday, January 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
1 1/2 c. milk
1/2 tsp. ground mustard
1 c. shredded Swiss cheese
1 box frozen spinach
1 pkg. Knorr spring vegetable dry soup mix

Directions:
Directions:
In bowl, beat eggs, milk & mustard together. Toss in cheese and soup mix. Add spinach that has been thawed and squeezed dry. Spray a pie plate with non-stick spray and pour in egg mixture. Bake at 400 for 45 minutes. (Can be made the night before and baked in the morning.)

Personal Notes:
Personal Notes:
This is one of my most requested recipes. It's full of flavor and without the crust, a really healthy and low fat meal.

 

 

 

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