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King's Hawaiian French Toast Recipe

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This recipe for King's Hawaiian French Toast, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Saturday, January 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
1/2 c. sugar
1/2 tsp. vanilla
1/8 tsp. cinnamon
1/8 tsp. nutmeg
1/8 tsp. baking soda
1/2 c. milk
1 T. oil
1 round loaf of King's Hawaiian bread

Directions:
Directions:
Slice King's Hawaiian bread and set aside. Allow slices to dry. Blend all ingredients well. Before dipping each slice rapidly on both sides, stir ingredients to keep spices blended. Do Not Soak! Place dipped bread onto a heated skillet, turn when golden brown. To Serve; sprinkle with powdered sugar and a dash of cinnamon.

Number Of Servings:
Number Of Servings:
6

 

 

 

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