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Apple Cake Recipe

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This recipe for Apple Cake, by , is from The Pember Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MayBelle Kern
Added: Saturday, January 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. raisins
1 3/4 sugar
1/2 c. shortening
pinch of nutmeg, allspice & cinnamon
3 eggs
1 c. nuts
2 c. apples, chopped
3 c. flour
1 tsp vanilla
1 tsp.soda
1/2 tsp salt


Directions:
Directions:
Put a pan of water in the bottom of the oven and Heat oven to 350.
Cover raisins with water and cook until dry.
Mix cake as usual, add raisins and pour into a greased and floured tube pan. Cook approximately one hour or until an inserted straw or toothpick comes out clean.

Personal Notes:
Personal Notes:
This is Mom's (Maurine May Pember) recipe. It makes a delicious, moist cake. We used to buy apples by the bushel in Ruidoso and make apple cakes and pies for the freezer.

 

 

 

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