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Fresh Fruit Salad Recipe

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This recipe for Fresh Fruit Salad, by , is from Herring Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elizabeth Newmeyer
Added: Saturday, January 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cups fresh strawberries (chopped or halved)
2 cups fresh blueberries
2 kiwifruit, peeled and sliced
2 bananas, sliced
2 cups seedless grapes, halved
1 (8 oz) container vanilla yogurt
2 tsp. lemon juice
1 tsp. sugar
1/2 tsp. vanilla extract

Directions:
Directions:
In a large salad bowl, combine all the fruit. In a small bowl combine yogurt, lemon juice, sugar, and vanilla; mix well. Serve with fruit on the side.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I snagged this recipe from allrecipes.com and just used the fruit that we liked. You can also mix the fruit and dip together and serve that way rather than the dip on the side.

 

 

 

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