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GARLIC PIZZA WEDGES Recipe

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This recipe for GARLIC PIZZA WEDGES is from The Hutton Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 prebaked Italian bread shell crust (14 oz)
1 cup grated Parmesan cheese
1 cup mayonnaise
1 small red onion, chopped
3-1/2 tsp minced garlic
1 TBSP dried oregano
Directions:
Directions:
Place crust on an ungreased 14 in pizza pan. In a small bowl, combine the Parmesan cheese, mayonnaise, onion, garlic and oregano; spread over crust.

Bake at 450º for 8-10 minutes or until edges are lightly browned. Cut into wedges.

 

 

 

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