"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cauliflower & Ham Augratin By Grma Rita Fowler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cauliflower & Ham Augratin By Grma Rita Fowler, by , is from The Alexander Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
KIM STROUBLE
Added: Friday, January 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 Cups partially cooked cauliflower & broccoli mixed
1 Cup cubed ham or turkey ham
1 Can cheddar cheese soup
Cup milk
2/3 Cup bisquik mix
2 Tbls margarine or butter
Cup shredded cheddar cheese

Directions:
Directions:
Pre heat oven to 400 degrees
Place veggies and ham in an 11x7 pan
Mix cheese soup and milk until smooth then pour over veggie
And ham mixture in the pan
Mix bisquik, butter, & cheese until its crumbly then sprinkle
Over the entire pan.
Bake until the top is golden and bubbly. Approx 25 minutes
Serves 6-8

Number Of Servings:
Number Of Servings:
Serves 6-8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

364W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!