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"Do vegetarians eat animal crackers?"--Unknown

Summer borscht Recipe

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This recipe for Summer borscht is from The Manitoba Food Banks Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb farmer sausage cut in bitew size pieces

3 large beets chpped 1 c gr. beans
1 onion diced 1/2 c celery 2 potatoes diced
1 carrot sliced 1 c shedded cabbage
1 can tomatoe soup 3-4 tbsp vinegar
dill 8 c water
Directions:
Directions:
saute' onions and cabbage in margarien til tender then add remaining ingredients cook and simmerfor 1/2 hr

 

 

 

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