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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

CHOW MEIN NOODLE CASSEROLE Recipe

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This recipe for CHOW MEIN NOODLE CASSEROLE is from Ethelyn's Eddibles, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 POUND OF HAMBURGER
1/3 CUP CHOPPED ONION
1 CUP DICED CELERY
SALT AND PEPPER
ADD
1 CAN CREAM MUSHROOM SOUP
1 CAN CHICKEN RICE SOUP]
1 1/2 CUP HOT WATER
1/2 CUP UNCOOKED MINUTE RICE
MAY LITTLE SOY SAUCE
Directions:
Directions:
MIX INGREDIENTS, BAKE 1/2 HOUR,THEN
COVER WITH 1 REGULAR SIZE CAN OF CHOW MEIN NOODLES, BAKE 1/2 HOUR MORE.
Personal Notes:
Personal Notes:
A FAVORITE CASSEROLE DISH OF THE FAMILY.

 

 

 

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