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Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elea Van Weerdhuizen
Added: Wednesday, January 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 to 8 apples
1/2 c. sugar
1/4 c. water
1 tsp. cinnamon
2 T. lemon juice



TOPPING:
1/2 c. butter
1/2 c. sugar
3/4 c. flour
1/4 tsp. salt

Directions:
Directions:
Peel and cut up apples. Mix apples, sugar, water, cinnamon, lemon juice. Put in 9x13 pan. Mix together the butter, sugar, flour, and salt. Put mixture on top of apples. Bake at 375 for about 45 minutes. Serve warm with vanilla ice cream.

 

 

 

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