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Grandma Mary's Pound Cake Recipe

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This recipe for Grandma Mary's Pound Cake is from Food for Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks margarine
1 stick butter
3 c. sugar
1 8oz package cream cheese
3 c. sifted cake flour
6 extra large eggs
1 tbsp vanilla
1tsp salt (if butter unsalted)

Optional:
2 tsp Almond extract
Directions:
Directions:
START FROM A COLD OVEN
Cream the butter, then add the margarine and cream cheese blend until smooth. Add the sugar and blend until smooth. Start with 2 eggs at a time, beat the eggs and add them to the mixture then add 1 cup of flour. Beat and continue to do this until all 6 eggs are used with the flour. Add the vanilla and beat.

Grease and flour a bundt pan or tube pan. Spoon in the cake. Tap out any air bubbles. Place in the cold oven.
Bake at 300 degrees for 1 hour 15 minutes or until toothpick comes out clean.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30

 

 

 

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