"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pound Cake Recipe

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This recipe for Pound Cake, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Rogers
Added: Wednesday, January 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
lb. butter
3 cups sugar
6 eggs
3 cups sifted flour
pt. Whipping cream mix in
1 teaspoon vanilla

Directions:
Directions:
cream together butter and sugar
add eggs - one at a time
add flour / mix in whipping cream and vanilla

Bake at 325 for 1- hours.
(Check at 1 hour 20 minutes)

 

 

 

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