"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Easy Biscuits Recipe

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This recipe for Easy Biscuits, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Chaplin
Added: Wednesday, January 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Bisquik
1 stick butter
1 cup sour cream

Directions:
Directions:
Mix ingredients together
Spray mini-muffin tin with Pam
Bake at 350 until golden

 

 

 

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